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In his president’s report last year, Travis wrote:

This upcoming year we need to streamline the distribution process of our produce. On a day to day harvest schedule we do fine, but when we have thousands of pounds of produce (think Corn or Potatoes this year) I think we need to have a common understanding how large yields should be distributed and to whom. The better understanding we all have up front the few misunderstandings we will have when the forks hit the hills. 

Since we have a bit of breathing time now that everything is in the ground, are there a few of you who are interested in brainstorming some distribution principles that we could present to the group for feedback?

Anyone have examples from other communal groups on how they handle this “problem” of plenty?

Reply here or to me at vickybe@mac.com

Vicky

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